Sunhy Trading (Wuhan) Co., Ltd.
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Compound probiotics Hyprobo for young poultry powder feed grade ISO certified factory direct supply
HyProbo for young poultry is a type of microbial feed additives designed for young poultry. It consists high-active probiotics originated from poultry’s GIT through strain screening, which are manufactured through fermentation at high density and special post-processing techniques. HyProbo for young poultry can promote the intestine development of young poultry, prevent diseases and relieve stress, promote digestion and absorption of nutrients to improve growth performance, as well as improve rearing environment. HyProbo for young poultry can be widely used in concentrates, premixes and complete feeds for young poultry.
Mechanism
Advantages
| Enhanced colonization | Strains are separated from the mucosa and chyme of poultry, thus have enhanced colonization and stronger proliferation capacity in young poultry’s GIT. |
| Improved stability | Good tolerance to heat, gastric acid and bile salt. |
| Inhibit harmful bacteria growth | Confirmed antibacterial effect on harmful bacteria, such as E. coli, Salmonella, etc. |
| Good compatibility with antibiotics | High tolerance to antibiotics, such as Bacitracin zinc, Kitasamycin, Aureomycin, Flavomycin, Nosiheptide, Virginiamycin, Colistin sulfate, etc. |
Specification
| Name of product | HyProbo for young poultry | ||
| Viable count | 20 billion cfu/g | Type | Compound probiotics |
| Active ingredient | Bacillus subtilis 16 bln cfu/g Bacillus licheniformis 3 bln cfu/g Enterococcus faecalis 1 bln cfu/g | Carrier | Zeolite powder |
| Appearance | Yellow to brown powder | odor | Slight fermentation odor |
| Dosage | 100-200 g/T complete feed | Application field | Young poultry’s feed and drinking water |
| Place of origin | China | Shelf-life | 12 months |
| Certification | ISO 9001 | According to | Q/HYKJ 025-2019 |
Benefits
1. Increase the diversity and viable count of probiotics in young poultry’s GIT, reduce the colonization of pathogenic E. coli and Salmonella, thus help the establishment of intestinal eubiosis.
2. Promote immunity of young poultry, thus reduce mortality and diarrhea.
3. Promote anti-stress capacity of young poultry, thus relieve drug and vaccine related stress and heat stress.
4. Produce a broad spectrum of digestive enzymes, vitamins and amino acids through the metabolism of probiotics, improve nutrients digestibility, reduce indigestion and promote the growth and development of young poultry.
5. Reduce faeces and harmful ammonia and hydrogen sulfide from faeces, improve the rearing environment of young poultry.
6. Reduce or partially substitute antibiotics, improve the safety of poultry products.
Experimental results
1. Promote the establishment of intestinal eubiosis in young poultry
Preserved in cool and dry area with good ventilation.
Cold chain transportation and cold storage to retain the high activity of probiotics, if possible.