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HyRelief P2 Lactobacillu plantarum anti-stress and boost poultrty performance
HyRelief P2 is produced by fermentation technology with using Lactobacillus plantarum generate high-purity γ-aminobutyric acid.It is designed for broiler and layer.The purity of activity is higher than HyRelief P1 and the dosage is smaller.
Mode of action
Specification
Name of product | HyRelief | Type | P2 |
Active ingredient | Lactobacillu plantarum≥15 million cfu/g | Carrier | Zeolite powder |
Appearance | White to light yellow | odor | Characteristic |
Dosage | 25-50g/MT | Application | Poultry |
Place of origin | Wuhan, China 430206 | Shelf-life | 12 months |
Certification | ISO9001 | According to | Q/HYKJ 007-2018 |
Benefits
It can reduces disease effects of heat stress
It can enhances immunity and improve growth rate
It can reduces mortality caused by heat stress
It can improves egg production and egg shell quality
It can enhances feed intake
Package
20kg/drum
Shelf-life and Storage
12 months
Preserved in cool and dry area with good ventilation.